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Pennsylvania Culinary Institute

Pennsylvania Culinary Institute - Pittsburgh, PA

• Le Cordon Bleu Culinary Arts
• Le Cordon Bleu Pastry Arts
• Hotel & Restaurant Management

With a rich heritage and a storied alumni that includes such epicurean luminaries as Julia Child and Henry Beard, Le Cordon Bleu Program brings a century of culinary excellence to the United States, with a partnership with Pittsburgh's Pennsylvania Culinary Institute.

The Le Cordon Bleu name carries a respected and esteemed name in world culinary circles. Graduates of Le Cordon Bleu at the Pennsylvania Culinary Institute receive the prestigious Le Cordon Bleu Diplome, and the professional significance that it confers.

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