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Western Culinary Institute
Western
Culinary Institute - Portland, OR
Hospitality and Restaurant Management
Le Cordon Bleu Culinary Arts
Le Cordon Bleu Patisserie and Baking
Originally called the Horst Mager Culinary Institute, the
Institute eventually adopted the name, Western Culinary Institute, which
better reflects its geographic location. The Institute has a reputation
as a nationally recognized culinary institute offering the coveted Le
Cordon Bleu in Culinary Arts.
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